Rice with sausages and vegetables

Ingredients: 

-2 cups cooked white rice 
-1 sausage 
-2 garlic 
-Carrot 
-lives 
-Celery 
-Cebol 
-Chili pepper 
-Tomato 
-Salt 
-Pepper 

preparation: 

1- In a pan fry all the chopped vegetables for 7 minutes. 

2-Add the chopped sausage sliced ​​for another 2 minutes and put the crushed tomato, salt, pepper and water, cook another 5 minutes over low heat and then add the rice before cooked and stir and you can serve.