Rice with white wine and Parmesan cheese

Ingredients: 

-2 cups of rice 
-2 slices of ham 
-Onion 
-Tomatoes 
- Vegetable or chicken 
-White wine  
-Parmesan 
-Oil 
-Salt 
-Pepper. 



preparation: 

1-Add oil to a pan and fry the onion (chopped), remove it in a 
separate container. 

2-Put a little oil in the pan and fry the rice until it has color. 

3-Add the previously heated broth, wine, onion, grated ham, tomatoes 
(chopped), salt and pepper. 

4. Leave on medium heat until a large part of the liquid evaporates. 

5. Add grated Parmesan cheese.

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              Self & Quick Pinoy Style Tempura